FAQ at Greenwich Flavor by Myrna’s Greek Restaurant
Greenwich Flavor by Myrna’s is excited to welcome you to taste our fresh Mediterranean cuisine. We use flavorful combinations of ingredients from all over the world. We’re famous for our high quality of meat, quality food at affordable prices, and our multiple options. We pride ourselves in carefully selecting and sourcing our ingredients from local farms for all types of diets. Visit Greenwich Flavor by Myrna’s to enjoy an out-of-this-world taste experience!
What Are the Hours of Operation for Greenwich Flavor by Myrna’s?
Our hours are:
- Monday: Thursday 7am-9pm
- Friday: 7am-10pm
- Saturday: 10am-10pm
Do You Have Vegetarian, Vegan, and Gluten-Free Options?
Yes! We prioritize our customers’ dietary restrictions and food allergies by offering multiple options for every type of diet. We prepare many dishes that are free of dairy, gluten, and nuts. Our vegetarian Greek food menu items are delectable. If you need an item prepared a certain way, we’ll customize any menu item to fit your dietary needs.
Do You Have a Kids’ Menu?
Yes! We have healthy Greek food choices for kids, including pasta marinara, chicken kebab, and grilled chicken with broccolini.
Who Do I Contact if I Have a Positive or Poor Guest Experience at Greenwich Flavor by Myrna’s?
We want to hear your thoughts about our service and menu items. Please contact us directly so we can address your experience, whether positive or negative. We strive to provide a welcoming, healthy atmosphere for our guests. Our food is fresh and healthy to ensure you’re eating the best when you dine with us.
Are Masks Required for Guests?
We follow the latest CDC guidelines. We ask that if you have not been fully vaccinated, please wear a mask. If you are fully vaccinated, we still encourage you to wear a mask for the safety of yourself and others.
Are You Following Guidelines to Keep Guests Safe?
Yes! We are strict about our COVID-19 policy. We put your health first by:
- Encouraging all team members and guests to wear a mask.
- Boosting our disinfecting and cleaning procedures.
- Asking guests to view our menus online for a contactless experience.
- Implementing contactless payment options whenever possible.
What Measures Have You Taken to Ensure the Safety of Your Guests?
We follow guidance from the CDC. We continue our enhanced disinfecting and cleaning procedures, including surfaces, all equipment, table-top devices, and more. Our restaurant has updated our health and cleanliness standards to a higher level. We want to keep guests safe, so we follow strict protocols with handwashing standards and boost disinfecting frequency.